Latest updated questions

Food Improvement Agents
EFSA-Q-2015-00824

Request for EFSA to perform a scientific risk assessment on the food enzyme: Endothiapepsin from a genetically modified strain of Cryphonectria parasitica (strain DSM 29549)

Last updated on:23/04/2025Status: Application Withdrawn
Pesticides Peer Review (NAS)
EFSA-Q-2023-00584

Pesticide risk assessment and peer review of Antoferine in accordance with Article 12 of Regulation (EC) No 1107/2009 (application for approval).

Last updated on:23/04/2025Status: Intake
Feed Additives
EFSA-Q-2024-00521

Application for vitamin B12 (cyanocobalamin) produced with Ensifer adhaerens CICC 11008s as a nutritional additive for all animal species [Article 4]

Last updated on:23/04/2025Status: Ongoing Risk Assessment
Clockstop expected until 12/05/2025
Food Improvement Agents
EFSA-Q-2023-00656

Application for the authorisation of asparaginase from a non-genetically modified Saccharomyces cerevisiae strain Acrylow™ (ARY-1) as a new food enzyme

Last updated on:23/04/2025Status: Ongoing Risk Assessment
Clockstop expected until 28/05/2025

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Pesticides MRL - PC on the non-confidential version of a validated application

Application dossier for the setting of a new maximum residue level (MRL) for Tebufenozide in tree nuts

Created on: 03/04/2025
Deadline: 24/04/2025
 Submit commentsOpen
Feed Additives - PC on the non-confidential version of a validated application

Application for L-valine produced with Escherichia coli CNCM I-5911 as nutritional additive for all animal species [Art.4]

Created on: 04/04/2025
Deadline: 25/04/2025
 Submit commentsOpen
Pesticides Peer Review (AIR) - PC on the non-confidential version of an Assessment Report

Assessment Report on the active substance tebuconazole

Created on: 27/02/2025
Deadline: 28/04/2025
 Submit commentsOpen
Pesticides MRL - PC on the non-confidential version of a validated application

Application dossier for the setting of a new maximum residue level (MRL) for Cyflumetofen in sweet pepper

Created on: 07/04/2025
Deadline: 28/04/2025
 Submit comments